Apple Pink Quinoa Salad Recipe


  • 1 teaspoon of quinoa
  • Parsley
  • Dill
  • 2 beets
  • Boiled corn 2 apples
  • Walnut

For sauce;

  • pomegranate syrup
  • olive oil
  • Salt

Preparation Of

Wash the beet thoroughly and boil it. Then peel and grate. Grate the apples. Add as much parsley, dill, walnuts, boiled corn and walnuts as you want and mix everything. Wash the quinoa well. Add a teaspoon of olive oil and salt and cook in 2 tea glasses of hot water. It is cooked when it absorbs its water. Whisk the sauce in a bowl. Pour the salad. Add the quinoa to the salad and serve. Enjoy your meal.

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