Keşkek Recipe

Materials

  • 350 grams of meat
  • 2 cups of buckwheat
  • 1 teaspoon tomato paste
  • 1 teaspoon of chili paste
  • 3 tablespoons of oil
  • paprika, salt

Preparation Of

Cook the diced meat in a pressure cooker. Boil the wheat in another pot. When both are cooked, add the meat juice and combine in a saucepan. Add salt and let it cook. Roast the tomato paste and chili peppers in oil and add them to the pan, then mix well. When your pancake is cooked, it should have a slightly watery consistency. Cover it and wait for it to absorb. Here’s your meat pie is ready. Enjoy your meal.

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