Leek Recipe with Olive Oil


  • 1 kg of leeks
  • 1 carrot
  • 3 tablespoons of rice
  • Juice of half a lemon
  • juice of 1 orange
  • 1 teaspoon of sugar
  • 3 tablespoons of olive oil
  • Salt
  • 1 glass of water

Preparation Of

Wash the leeks and carrots and cut them obliquely. Place it in the pot. Sort and wash the rice and add it to the pot. Add orange juice, lemon juice, water, olive oil, sugar and salt and cook for 20 minutes. Enjoy your meal.

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