Sesame Croquen Recipe


  • 1 cup of powdered sugar
  • 1/2 cup roasted sesame seeds
  • 1 teaspoon of butter

Preparation Of

Put the sugar in a pan and close the stove on medium heat. Melt the caramel consistency in low heat without mixing it with a caramel. Pour into the paper. Straighten with spatula. If you want it to be more flat and thin, you can put another greasy paper on it and pass it with a roller. Enjoy your meal.

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