Stuffed Meatballs Recipe

Materials

For outside;

  • 1.5 cups fine bulgur wheat
  • 1 teaspoon of semolina
  • 1 teaspoon ground red pepper
  • 1 teaspoon of chili paste
  • A little less than 1 cup of flour
  • 1 teaspoon of salt
  • 1 glass of cold water

For inside;

  • 2 tablespoons of oil
  • 300 g minced meat
  • 3 medium onions
  • Half a teaspoon of tomato paste
  • half parsley
  • 1 small cup of walnuts (optional)
  • Salt
  • chili pepper
  • Black pepper (spices and salt can be adjusted as desired.)

To fry;

  • Liquid oil

Preparation Of

Onions are finely chopped. Oil is poured into the pan, onions are added and fried until golden brown.
Minced meat is added to the roasted onions and roasted on low heat until the water is absorbed.
Then add tomato paste and fry for 3 more minutes. Add some water again (it should stay soft, not dry).
Add spices, salt, walnuts and finely chopped parsley and turn off the stove. It is left to cool.
Fine bulgur is soaked in 1 glass of cold water as if it is barren.
When the water is withdrawn, add semolina paste, spices, salt and add water little by little for 15 minutes and knead well.
Then flour is added and kneaded for another 5 minutes. It is okay if it does not fall apart when handled and rolled. It can stick to the hand. Hands are washed thoroughly, the dough does not stick when handled again.
Pieces larger than the walnut are taken and the inside is opened thinly by taking the water from time to time with the thumb. The interior is laid and extended upwards in the form of a lemon. The same procedure is applied to all of them.
I couldn’t shoot the stages because I couldn’t hold the camera while my hands were doughy.
The finished stuffed meatballs are fried in 1 glass of hot oil.
This measure yields an average of 18 pieces. The edible part can be fried, the rest can be stored in the deep freezer in the storage container.

If you want to boil it, add 2-3 parts of small lemon salt and 1 teaspoon of salt to the boiling hot water in a pot. Drop the stuffed meatballs inside. Boiled stuffed meatballs will rise to the top.

Enjoy your meal.

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